Chocolate Freezer Pops is an easy and quick recipe that takes only 3 minutes to prepare. It is also a healthy and delicious snack. It is a low calorie, NO Fat, No cholesterol, low sodium, low sugars, low carbohydrates, diabetic and WeightWatchers (1) PointsPlus recipe. The kids will love these and you will love how simple and quick it is to make them. Made with cocoa, yogurt and sweetener for a very healthy snack that is so delicious. Chocolate Freezer Pops will be loved by kids and adults alike.
INGREDIENTS:chocolate-freezer-pops
1 (8 oz) container plain nonfat yogurt
1/4 cup sugar-free cocoa
1/4 cup no-calorie granulated sweetener
4 popsicle sticks
DIRECTIONS:
1. Mix all ingredients in a small mixing bowl. Spoon mixture into four, (3 oz) paper drink cups. Set cups in a muffin pan or on a flat plate. Place popsicle sticks in the center. Freeze about 3 hours or until solid.
2. Peel paper cups away from popsicles before serving.
Yield: 4 servings.
Serving Size: 1 (3 oz) pop per serving.
WW PointsPlus+ = 1
Carb Choices: 1/2
NUTRITIONAL INFORMATION:
Calories: 50, Total Fat 0g, Cholesterol 0mg, Sodium 80mg, Sugars 8g, Carbohydrates 10g, Fiber 0g, Protein 4g
INGREDIENTS:chocolate-freezer-pops
1/4 cup sugar-free cocoa
1/4 cup no-calorie granulated sweetener
4 popsicle sticks
DIRECTIONS:
1. Mix all ingredients in a small mixing bowl. Spoon mixture into four, (3 oz) paper drink cups. Set cups in a muffin pan or on a flat plate. Place popsicle sticks in the center. Freeze about 3 hours or until solid.
2. Peel paper cups away from popsicles before serving.
Yield: 4 servings.
Serving Size: 1 (3 oz) pop per serving.
WW PointsPlus+ = 1
Carb Choices: 1/2
NUTRITIONAL INFORMATION:
Calories: 50, Total Fat 0g, Cholesterol 0mg, Sodium 80mg, Sugars 8g, Carbohydrates 10g, Fiber 0g, Protein 4g
No comments:
Post a Comment